Julia
BBC Good Food Member since 29 June 2007
My Latest favourites recipes
Last comments I've made
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17 November 2008
"These are great I make them every weekend and my husband and I have them to take to work for breakfast. Other people in the office love them too and have asked for the recipe. I too have changed the nuts and the fruit used to whatever I have and have found they are very adaptable, and always taste good. I cook mine in a silicone tray which means no extra butter is needed for greasing. "
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10 September 2008
"This was a great after work meal, very easy and very tasty. The sauce would work well over pasta too. I will be making this again for sure!"
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16 March 2008
"Very good soup, we had it as a starter for Christmas, most difficult bit was getting the pesto and sour cream to swirl."
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29 November 2007
"Very easy and very nice. They don't melt like the usual water based lollies. The raspberry gives them a great tang!"
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29 November 2007
"This was a great cheesecake, so much better than the gelatine ones. It went down a storm with my family."
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