Jenny
BBC Good Food Member since 19 January 2009
My Latest favourites recipes
Last comments I've made
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17 February 2009
"Easy to make and absolutely delicious!"
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27 January 2009
"Very easy, left out the walnuts and used cooked Prawns as suggested above - very tasty."
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27 January 2009
"Completely delicious. I added more chunks of Carrot and cooked for 3 hours keeping it topped up with Ale and Stock to stop it from drying out, the meat was really tender."
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27 January 2009
"Took about 35 minutes rather than 25 to bake, quite easy to make but out of 6 dinner guests only two thought it was OK. The texture is quite nice but the cornmeal flavour is very strong."
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19 January 2009
"Used white self raising flour and it was fine, very easy to make and tastes delicious. The topping is very sweet, I reduced by a third and still had plenty!"
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