BBC Good Food

14 November 2009

"I've made this pizza a few times now with different toppings. The base always turns out nice and crispy, and I think my favourite toppings are cheese, tuna, red onion and prawns. Yummy! "

26 March 2009

"After reading some of the comments, I decided to use self raising flour instead of plain. I filled the muffin cases almost to the top with the mixture, and only just got 5 out of it. I still didn't think that they rose enough, but they tasted good all the same. I thought the mixture was a little wet compared to other muffin recipes. Next time will probably add a little more flour and another half teaspoon of baking powder."

15 March 2009

"Wow! These muffins are delicious. Never made muffins before but will definitely be making these again. I couldn't find any buttermilk so I substitued this with plain natural yoghurt. The prunes give just the right amount of sweetness and you can taste just a hint of cinnamon coming through...lovely :-)"

12 March 2009

"This was a lovely recipe, really quick to make and very tasty! I used garlic & herb cream cheese instead of the creme fraiche and it tasted great! Had some left over so took it work and had it cold for lunch. Made a nice change to the usual sandwich. Will definitely make this again :-)"

22 December 2008

"After reading some of the comments, I halved the ingredients and rolled pastry quite thin which easily made 12 mince pies. (had to add a dribble of water to make the pastry come together easier) Also reduced the cooking time to about 12 minutes...turned out great! Will definitely use this recipe again :-)"