BBC Good Food

17 April 2009

Tested

"Gorgeous gorgeous!! I added some pancetta for a little extra thing in it but really not necessary as just as simply beautiful without it! V High kcals but well worth it!! "

12 April 2009

Tested

"Beautiful little desserts! So easy and fast! Great if you're making a big impressive Meal and haven't the time for a time consuming dessert to make as well! Will definately be making again and again! Got to have cadburys choc in it though, no other would quite be the same! :) "

12 March 2009

Tested

"Fab risotto altho i made almost completely different by ommiting the herbs, adding pancetta and peas and swapped 100mls of stock for white wine! That's the magic of risottos though! Gorgeous! x"

03 March 2009

Tested

"Dead easy, fast and really tasty! Ace dish and would reccomend to all! Managed to prepare in all of 5 mins and came out looking fab! Friend thought i'd really made a big effort when it was really nothing! Having two young boys this is my kind of thing, always looking for healthy yummy meals to make in no time and this was perfect! Will be making again very soon! :) "

19 February 2009

Member

"For Marie, I think the problem occurs due to the milk in it. Happened to me too on the third time when i saved some and reheated. Think it's one of those soups that ideally should be eaten on the day but if you do same some just omit the milk from the portions you're saving and when reheating then add the milk. Also seen on a couple of recipes, they add bicarb to stop it from separating, one on here actually, a tomato one that uses milk in it so you could try adding a hlf tsp. Hope this helps! "