Jay
BBC Good Food Member since 25 September 2009
My Latest favourites recipes
Last comments I've made
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29 August 2010
"my job is a chef, this is a nice recipe but to make it even better. when you have boiled the potatoes, drain return to pan then back on the hob using a low flame mix the potatoes with a spoon so they dont stick for about 3 mins. then pass the potatoes through a potatoe ricer into a bowl, then add butter a little hot milk and a dash of cream mix with a spoon and add salt and white pepper, forget the nutmeg, you will have the best mash ever. enjoy"
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02 October 2009
"Excellent dish, would use more ginger next time, served with a lovely ratatouille went down a treat"
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