jasonbenali
BBC Good Food Member since 06 February 2008
Location: UK
- My last supper would be... Plateau de fruits de mer
- My fool proof recipe is... Marinated chinese roast chicken
- The best meal I've eaten was... Pied a terre (tasting menu)
My Latest favourites recipes
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Pan-fried duck breast with creamed cabbage, chestnuts & caramelised pear
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Coconut panna cotta with pineapple salsa
Last comments I've made
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11 July 2011
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11 July 2011
"The ginger in this transforms it into a great dish, although there were a couple of issues. Soggy base. It also needs some acidity, so I'd recommend either a fruit topping or including lemon juice."
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31 May 2011
"Really delicious combination - I used the creamier St Agur and added a little garlic to fried pancetta and extra virgin olive oil instead of walnut oil."
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16 May 2011
"Really simple, yet full of flavour. Chorizo is such a wonderful ingredient."
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01 January 2011
"Great mulled wine recipe which went down a storm at a drinks party! The Cointreau really adds a lovely kick to it."
8
ratings
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