Janice Baker
BBC Good Food Member since 01 May 2008
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01 May 2008
"I made this cake with my daughter's help for her wedding last May. We tested three chocolate cake recipes, and this one was voted the best by all concerned! I have since made this cake for my 50th birthday in December, using gluten free flour as I have coeliac disease, and it was absolutely gorgeous! No-one noticed anything different about this cake, as it's so dense and tasty they didn't realise it was'my' flour until they saw me eating it. I am about to make it again for my son's 30th birthday, and will soon be making it for my Grandson's christening! It has really become a family favourite. Thank you! "
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