JaneLewis
BBC Good Food Member since 15 April 2007
My Latest favourites recipes
Last comments I've made
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01 August 2008
"Fantastic. I made it with feta cheese instead of Halloumi and it was just as delicious."
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16 December 2007
"This is fantastic and so easy. Don't be scared at the amount of liquid you pour on top. The first time I made it I chickened out and reduced the amount and deprived my guests of lots of gooey toffee sauce. I like it served with Creme fraiche"
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02 November 2007
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02 November 2007
"I made this the other day and didn't think that you could improve on a roast chicken. This recipe proved me wrong. So simple, and the chicken was meltingly tender. I didn't put in very much celery (as I didn't have much!) and it was still delicious. "
6
ratings
14
ratings
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