Jan
BBC Good Food Member since 01 November 2006
My Latest favourites recipes
Last comments I've made
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01 February 2009
"This was absolutely delicious! I bought some lean, not very fatty belly pork from the butcher; he scored it so it was really easy to cut into long slices. The dark sticky crisp crackling was great. Definitely a dish I'll be making next time friends come for supper."
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06 January 2008
"I added some plump prawns, zest of lime and used full fat coconut milk, naughty but so creamy! Supper guests were really impressed so I'll make it again and experiment with other ingredients."
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