BBC Good Food

15 July 2009

Tested

"very nice indeed. It will be added to my repertoire! Made it for a picnic at Kew Gardens. Adding spinach and pepper sounds interesting, I may try that"

18 April 2008

Tested

"I froze sliced chunks for my lunch box later in the month. Delicious!"

13 April 2008

Tested

"I've made these three times now. The first were delicious but, as others have commented, a little heavy. Following tips from other comments here I decided to try with more baking powder and egg. I decided to use one teaspoon of baking powder and two egg but increase the rest of the ingredients by 50%. The result was good but surprisingly dry - till I discovered the melted butter was still in the microwave! Today I made them again (the second way) but remembered the butter. They are delicious. I made six very large ones, used raspberries instead of blueberries and the chocoalte was Green & Blacks white chocolate with vanilla (delicious)."

30 March 2008

Tested

"I used raspberries as I made them at the same time as making the blueberry and banana muffins. These r=were very nice and I will definitely make them again. They felt a little heavy and didn't rise much but they didn't taste heavy - I think it must have been the weight of the chocolate :-) I used Green & Blacks and fresh raspberries. Delicious. "

30 March 2008

Tested

"Easy and quick to make. Didn't rise hugely but were certainly as light as one would expect. I made a second batch imediately. I'll try these again with some of the variations mentioned above."