BBC Good Food

25 November 2009

Tested

"I am going to try and make these truffles tomorrow. It is always nice to read other peoples comments, and I am reassured that it doesnt always go to plan. I am thinking of putting some baileys irish cream in mine, does anybody know how much and would I have to reduce to cream amount?"

25 November 2009

Tested

"I made these florentines, and thought they were wonderful - I do have a sweet tooth!!! Mine did not stick to baking parchment but did need slightly longer cooking time. I had to use a larger cutter than the recipe stated, as mine wouldnt go through, but apart from that, they were lovely. I also used dried cranberries aswell as cherries. Maybe next time I will cut out florentines first and then brush with chocolate - I know the recipe is trying to avoid this but my chocolate was quite thick."

08 January 2008

Tested

"What a great recipe. This was my first attempt at making granola, and I cant believe how simple and delicious it was. I used dried strawberries and dried cranberries. I have "priced up" this recipe and found it be no more expensive than the shop bought variety - it is also much tastier!"