mandy
BBC Good Food Member since 27 September 2007
My Latest favourites recipes
Last comments I've made
-
20 October 2011
"Really nice soup, added finely chopped fresh ginger and garlic which gave it added flavour......there's some simmering away as I write."
-
30 September 2011
"Dead easy to make and equally easy to eat! Absolutely delicious. Just made it for the second time at hubby's request."
-
26 August 2011
"This is quite nice although 500g of pasta is far too much and 500ml of sauce far too little which makes it a bit on the stodgy side I would imagine. I cut down on the pasta and increased the sauce but will do even more so next time."
-
26 August 2011
"I hate to admit that I really did not enjoy this. I found it really bland and flavourless. I can think of so many other ways of cooking prawns...won't be making this again."
-
23 August 2011
"Made this last night. I added bacon pieces and shallot at the beginning and thickened the sauce before serving. Ate it with fresh goat cheese ravioli and homemade garlic bread, very tasty and will make again."
