Jenny
BBC Good Food Member since 09 October 2008
My Latest favourites recipes
Last comments I've made
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15 November 2008
"This is even better with Amaretto and Amaretti biscuits! Delicious!!"
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15 November 2008
"Can I just ask before I try them, do I need to make them just before serving? As I'm hoping to take them to a friend's for dessert and am hoping I can just heat the sause there before pouring in and serving. Could this work or would the souffles have gone too hard my then?"
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