Intemporaliter
BBC Good Food Member since 03 January 2008
Location: Edinburgh
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Last comments I've made
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28 May 2008
"Wonderful rich brownies, though they took just over half an hour to cook rather than 20 mins. Small portions work better with this level of richness - I'd say nearer 24 than 12. These will be getting made again - though I'll probably add cherries or similar next time."
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