lucie
BBC Good Food Member since 18 September 2008
Last comments I've made
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18 September 2008
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18 September 2008
"very easy recipe and tasty, although I halved the recipe as only two of us eating and it wasn't nearly enough. Definately need to chop the whole kilo of onions (which can be quite time consuming and painful on the eyes!). Worth it though as this soup was very delicious - especially with the giant croutons. mmm"
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18 September 2008
"I tried this recipe last night and it was so easy and delicious. First time I'd tried making risotto (for some reason I always found it abit daunting) and it was super easy. Added some zuccini at the beginning for colour. Very salty but that is probably the stock I was using and of course the bacon. Add lots of pepper too!"
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