Holly
BBC Good Food Member since 22 June 2007
My Latest favourites recipes
Last comments I've made
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13 January 2010
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27 September 2009
"Delicious combination, though I scaled it down for one person and adjusted according to my preferences (no dill, fewer potatoes and more smoked salmon!) - and I agree, forget the inverting, just grill for 5 mins or so. "
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02 October 2008
"A little too watery and needed extra smoked paprika, plus chicken breasts were a little tough. I would advise fennel is chopped very thinly also!"
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05 August 2008
"Good basic recipe for kedgeree - I tend to use salmon and smoked mackerel rather than kippers, and replace the butter with olive oil, but the spices are spot-on as are the amounts."
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14 May 2008
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