HappyBunny
BBC Good Food Member since 20 November 2007
My Latest favourites recipes
Last comments I've made
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01 January 2008
"I've been making this recipe since it first came out in the Good Food about 5 years ago. Fabulous flavour and so quick and easy. I make it and then pop it in my slow cooker to cook for a few hours. It tastes divine at the end of the day!"
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24 December 2007
"What an easy recipe. Just whizz all the stuff in the Magimix, pour it on the base and bake for 40 minutes. That's it. I followed the raspberry tip at the the bottom of the recipe - wonderful flavour! The reason I'm not giving it five stars is because it cracked rather badly as it cooled. I'll definitely make this again."
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