GaryH
BBC Good Food Member since 26 November 2007
My Latest favourites recipes
Last comments I've made
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27 March 2008
"Excellent flavour, really easy to make and very flexible dish. I did not have clams so I used king prawns. I intend making this dish whilst camping in Cornwall on the "Run To The Sun" weekend!!! Surfs up!!!! "
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27 March 2008
"This dish was easy to prepare and serve. I added a couple of xtra Scotch Bonnets the second time, however heat is a matter of personal taste and you should know your own limitations!! "
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26 November 2007
"This recipe is absolutely superb. Very easy to follow and tastes great. I made gravy from the juices in the pan with white wine, chicken stock and gravy granules which went down very well indeed"
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