Helen
BBC Good Food Member since 07 November 2006
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17 July 2008
"My favourite one-pan meal in the whole world. I add a chopped red pepper and a tin of chopped tomatoes for extra colour, and any left-overs are taken to work and heated in the microwave by my husband the next day. He says it is as good on second day as on first. Viva paella!!"
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