hbryko2
BBC Good Food Member since 09 October 2009
My Latest favourites recipes
Last comments I've made
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13 October 2009
Provencal pumpkin tian
3 comments
"I really enjoyed this recipe. I was very skeptical, but it baked up beautifully and was a nice, light, comforting side-dish. I think it will make a nice addition to a Christmas dinner. I used a sieve to push all of the liquid out of the pumpkin after mashing which i think helped it to set while baking. "
