goldfinch
BBC Good Food Member since 01 April 2008
Last comments I've made
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15 January 2009
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15 January 2009
"puddina! I love it, always reminds me of my Nanna!! I make it here now in England and my children love it. I always have to make 2 trays of it, as 1 has to be cut up for the whole family and 1 I hide for my family!! Great stuff, easy to make and tastes great! if you dont have Anisette I'd use Brandy!! "
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28 September 2008
"oh I forgot I added hazelnuts to it and raisens !"
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28 September 2008
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28 September 2008
"sorry monkey, but I wont be trying that one. I've just made one off Delia's site added my own bits to it and its a treat and half! made with cream, coco, butter, eggs, brandy or rum, sugare and the bread! baked in the oven for around 30mins and took all of mmm minutes for everyone to polish it off! not a soggy milkly bread in site. sorry monkey. give it a try! dont add the rum/brandy if your'giving it to kids.! "
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