Jo
BBC Good Food Member since 23 February 2007
My Latest favourites recipes
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Crushed pea fish cakes with chilli-lime mayo
By Good Food
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One-pan duck with Savoy cabbage
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Braised beef with red onions & wild mushrooms
Last comments I've made
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08 October 2009
"Enjoyed this recipe but have done better lamb tagines. Not sure I'd do it again"
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08 October 2009
"We loved these fish cakes although do agree that they are quite bland & you definately need to serve them with the chilli mayo. "
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10 July 2009
"Easy to do but a bit bland. i agree that the recipe is good but needs tweaking! Chilli would have improved it alot."
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10 July 2009
"I agree with the comment that they took too long to make & that the effort wasn't worth it. Only ok & will not do again."
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05 July 2009
"Yummy! I absolutely loved this dish & will find macaroni cheese just too plain from now on! I needed to add more water to make the sauce looser but that was the only change i made."
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