Charlie
BBC Good Food Member since 01 August 2009
Last comments I've made
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01 August 2009
"I loved this, the spices gave it a unique flavour. As always when Im making a spanish omlette I find it works better if the potatoes are cooked and left in fridge overnight."
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01 August 2009
"This dish is very similiar to a jambalaya one I have. For those of you complaining about it being bland you could try adding smoked paprika and tablespoon of tabasco sauce (or piri piri sauce since its african) to the base instead of the scotch bonnet. I haven't tried this one yet because I'd have to travel 40 miles to find okra."
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