Vic
BBC Good Food Member since 25 October 2006
Location: London
- My last supper would be... scallops
- My fool proof recipe is... fish stew for two
- My favourite utensil is... a blunt but undeniably useful knife
- If I am not cooking I'm... online / eating / photographing / gardening
- The best meal I've eaten was... too many too numerous to mention
My Latest favourites recipes
Last two recipes I've added
See all recipes I've added-
Avocado on toast
1 comment
Last comments I've made
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30 March 2010
Guinea fowl with morel cream
2 comments
"Made with dried morels - still delicious. Good enough for a dinner party, very creamy and the flavours were all fabulous together. "
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04 January 2010
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16 February 2009
Sautéed scallops with mushrooms & spinach sauce
15 comments
"Scallops, yes. Spinach and nutmeg, yes. Mushrooms, hmmm. Wasn't sure about needing them, but the end result was superb, and the sauce very rich and buttery. Got a good colour on the scallops by having the heat at what I'd think would be too hot, but all good. Would possibly try again without the shrooms, and with some lardons or similar."
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12 November 2008
Pan-fried pork with maple & mustard sauce
30 comments
"Used the sauce as a glaze on pork chops, left to marinate for an hour or so. Brilliant - worked well."
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12 November 2008
Cinnamon ice cream
10 comments
"Made this for a recent dinner party - a roaring success. Stunning."
