Grazor
BBC Good Food Member since 09 April 2008
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04 January 2009
"I ma not much of a baker; but I have successfully made this cake on three occasions and each time, it didn't last long. Delicious and easy!"
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15 July 2008
"I have now made this cheesecake twice, The first time as per the recipe. The second time using blueberries and subsitituing some of the cream cheese for mascarpone; On both occasions outsantding results with one slight issue. The top cracked on both occasions. Next one I make I am using passion fruit; and a water bath to cook it in; but would be very interested to hear if anyone else has suffered cracking of the top of the cheesecake. Grazor"
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