graham meehan
BBC Good Food Member since 31 October 2008
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01 July 2009
"Why dont you try the version that the spanish drink inland in Andalucia? it's called Tinto Verano, very simple and refeshing, take a large glass filled to a third with ice, then red wine upto around the two thirds level and then the final third of lemon Fanta or plain lemonade, some of the locals prefer to use a sweetened soda instead. If there a few of you try making it in a large pitcher, the best drink of the summer, even better if your drinking it under the Spanish sun!"


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