Recipes
BBC Good Food Member since 06 September 2007
My Latest favourites recipes
Last comments I've made
-
24 March 2009
"The original recipe in Olive states you add a crushed garlic clove to the onion before softening. Aso states when adding stock you add one cubed potato (no size or weight given)."
2
ratings
Search Good Food
Your profile
Update your personal details, change your newsletter preferences and, create and edit your public profile.
