Fiona
BBC Good Food Member since 06 May 2007
My Latest favourites recipes
Last comments I've made
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24 August 2010
"Great cake. I have mead it 3 times now as it is being requested again. I made the cake and froze it without the filling. It was just as good as fresh when defrosted."
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23 August 2010
"Made for a dinner party and it went down really well. "
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12 July 2010
"Great"
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28 December 2008
"This is a fantastic supper dish. Easy to make and delicious. parboiling is definitely the eay to go. Sainsbury's also sell cherry toms in tins. have made this loads of times already."
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20 March 2008
41
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17
ratings
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