Redmachine
BBC Good Food Member since 17 February 2009
My Latest favourites recipes
Last comments I've made
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15 December 2011
"Sauce is very weird, not a fan"
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17 February 2009
"Lovely, but if you grill the sugar at the end rather than use a blow torch the entire pudding warms up and ends up very running. Still tastes fantastic though. I also halved the double cream and it still worked great."
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