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Dick

BBC Good Food Member since 02 November 2007

My Latest favourites recipes

Last comments I've made

  • 26 October 2009

    Succulent braised venison

    Tested

    Succulent braised venison

    By Nick Nairn

    95 comments

    5 stars 84 ratings

    "A Fantastic recipe from an excellent chef! I used 50% more wine and cooked it extremely slowly in a slow-cooker pot. All my guest thought it was delicious Dick"

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