gladioli
BBC Good Food Member since 07 February 2007
My Latest favourites recipes
Last comments I've made
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30 September 2008
"This was Delicious! I added tomatoe puree to the sauce and 1tsp of sugar, simmered untill nice and thick. I also added slices of mushrooms. Everyone loved it."
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30 September 2008
" I used a large shallow dish, as I had no shells! Well what a dish! It was absolutely scrummy well worth the effort 10 out of 10."
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