Gem
BBC Good Food Member since 25 February 2009
Last comments I've made
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25 February 2009
"This went horribly wrong for me and i ended up with cheesecake filling ALLLLLL over my kitchen. I followed the recipe to the letter except for the fact that i used a hand whisk instead of an electric one and i used 1 teaspoon of vanilla extract instead of seeds. I left the cheesecake to set in the fridge for over 24 hours but it didnt set at all and when i released the spring form tin the filling spilled out everywhere.....nightmare!"
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