fulgencio
BBC Good Food Member since 20 March 2008
My Latest favourites recipes
Last comments I've made
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18 January 2012
"I made this cake for OH's birthday. It was absolutely gorgeous. I found the filling/topping a little bit sloppy but then probably my fault as I used 400g mascarpone, 2 tablespoons caster sugar, 2 tbsp Tia Maria and about 1 desp of leftover coffee liquid. Nevertheless it didnt last long and I got some lovely compliments."
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18 January 2012
"Oh dear what did I do wrong? The cake sank and I found the middle was soggy after all that liquid poored over it, though I did follow the recipe to the letter. I am sure it is something I did wrong as so many people have raved about this recipe. Any advice as I will try again."
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18 January 2012
"mmm lovely. I used skinless chicken thighs as I prefer them to drumsticks. Added 1 crushed garlic cloves to the onion mix and only had sliced button mushrooms. Like others said here, it took much longer to reduce and I was getting a bit worried but well worth the wait as the result was yummy. OH kept commenting how lovely it was and that I should make it again soon."
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24 October 2011
"mmm lovely. Took others advise and used less tomatoes & used coconut milk too. Will definately make again - thank you."
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25 February 2011
"Delicious! Halved the ingredients as only cooking for 2. I also boiled the ribs first, as suggested in another recipe for ribs, but roasted them in the oven after boiling for 30 mins then coated with the ingredients. Will def be making again"
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