Fredwina
BBC Good Food Member since 03 December 2006
My Latest favourites recipes
Last comments I've made
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29 April 2009
"Really quick to make and much tastier than anything out of a jar :) Well worth trying"
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29 April 2009
"This was lovely, tasted great though did end up a bit soggy the first time, probably from microwaving the aubergine, second time round after roasting the aubergins was much less soggy and just as tasty :)"
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29 April 2009
"I was a bit confused when making the recipe as there's quite a lot of olive oil there in my opinion, the first time I made it I just put half in the salsa and half to fry the fish and found the olive oil too much the next time I only used 1 tbsp in the salsa and 2 for frying the fish which worked much better for me. The recipe as it it is tasty, though adding balsamic vinegar and chopped coriander does really make the salsa something a bit special :)"
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06 October 2008
"Yummy!"
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22 April 2008
"This was lovely turns a shepherds pie into something amazing, a favourite on our flat :D"
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