Fiona
BBC Good Food Member since 26 August 2008
My Latest favourites recipes
Last comments I've made
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13 November 2008
"Wonderful!!!! I made it slightly different....I fried some garlic before the onion, used some pancetta cubes, fresh red peppers cut into cubes, and Beef stock instead of Vegetable stock. My husband devoured it in a few minutes.. i suggest u use white wine."
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27 October 2008
"Superb!!! It came really light in texture, i used a light cream cheese to reduce a bit calories... it's nice after a heavy meal...Coffee, orange and chocolate blend well together, it left my guests guessing what it is made of!!!"
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19 September 2008
"A mouth watering dish... I grilled lamb on an electric grill pan in my garden, it came really delicious, with a barbecue flavour. i used dried rosamary and feta in brine. Basically i used what i had in my larder. served it with Aubergines as suggested, but did oven chips and not couscous..got alot of compliments from my husband... a really good dish. will definately do it again"
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13 September 2008
"Good, next time will try it with Chicken Stock cube and more crispy bread.. otherwise it is nice to consider it as light meal or serve as first course"
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13 September 2008
"a bit bland, next time will fry some fresh garlic before the courgettes to give it a little taste, and will also add some fresh mushroom and sweetcorn.. will see how it will get with the adds."
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