melanie
BBC Good Food Member since 17 May 2008
My Latest favourites recipes
Last comments I've made
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02 January 2009
"Served this as a starter on New Years Eve with Stilton and Poppy Sables as previously suggested. Soooo well received! Sables went great with it and couldn't get salmon caviar so just used cheap jar and this tasted great. Added more horseradish and vodka to give creme fraiche more flavour. Served with straight Bison Grass Vodka instead of wine. So easy yet looked great."
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26 November 2008
"This is lovely, really nice texture and goes really well with strong cheeses and ham. Made some for Christmas hampers. Definately make again."
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11 November 2008
"This soup was delicious. My children also loved it. The honey is really subtle, which is nice and I didn't use chilli. I also used Creme fraiche instead of sour cream or yogurt as this was all I had and it worked really well."
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17 May 2008
"I made this recipe for a dinner party. Everybody had an empty plate, it was so delicious. I made the filling the night before (this seemed to enhance the flavours more) and added the potatoes on the day."
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