Farmersgirl
BBC Good Food Member since 03 January 2008
My Latest favourites recipes
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By Good Food
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Pot-roasted brisket in beer with parsnips & mushrooms
By Good Food
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Plums & blackberries in rosemary syrup
By Good Food
Last comments I've made
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10 November 2009
"This was excellent. So easy to make, just mix it up and put it in the oven. I served it with a courgette and tomato risotto."
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20 September 2009
"Amazing flavour. I used one lemon but all the rosemary, it almost tastes like ginger, not like rosemary at all. I would definitely make this again."
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16 August 2009
"A very easy cake to make. As in a previous comment I found it became more moist after a few days. As I had to fill and top it the day before my husband's birthday, I found that the peanut butter and toffee sauce had soaked into the sponge. I think I might make a peanut butter 'buttercream' in future and put the toffee onto that. Will report back if I make it again."
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16 August 2009
"Yummy!"
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16 August 2009
"Another simple supper dish without too many ingredients and a delicious outcome. Great recipe."
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