farfoura
BBC Good Food Member since 15 June 2008
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11 July 2008
"I stir spinach with olive oil, one chopped clove garlic, salt, black peper and a pinch of nutmeg until it's water completly evaporates before adding the rest of the ingredients. I sometimes use cream cheese and 2 tblsp bechamel sauce instead of ricotta. If I don't have spinach I use Leek and scallions instead. It' from a recipe by Rick Stein. I made this recipe 2 days ago for my daughter's friends, it was a big hit and they all asked for the recipe even those who didn't like to eat spinach ."
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