Miss Riley
BBC Good Food Member since 02 January 2009
- If I am not cooking I'm... studying, i'm a university student.
My Latest favourites recipes
Last comments I've made
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27 July 2010
"I have made a few times now and it's turned out fantastic every time. I much prefer using the dark chocolate to sugar, the flavour is much deeper."
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27 July 2010
"Nice recipe but would prefer parsley to tarragon."
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27 July 2010
"Can I add a handful of seeds to this recipe without changing anything else? I want to try and make seeded rolls to freeze."
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22 January 2009
"Easy recipe, but not to my taste at all."
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22 January 2009
"Great recipe - personally, when I cook this again I will use less ginger and perhaps just 1 lime as it was a little too 'zingy' for my taste."
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