Evelyn
BBC Good Food Member since 27 September 2008
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18 November 2008
Classic pumpkin pie with pecan & maple cream
24 comments
"I know you may not recommend it, but as I have a can of Libby's tinned pumpkin, can I use that and is the one tin (15 oz / 425 g) the right amount as an equivalent to the fresh pumpkin ? thanks"


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