Erin
BBC Good Food Member since 06 March 2008
My Latest favourites recipes
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Slow roast honey & sesame duck
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Pepper-crusted salmon with garlic chickpeas
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Roast pheasant with ricotta & Parma ham
Last comments I've made
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19 November 2008
"Made this tonight, but used pork loin chops instead. Was really yummy, and the apple on the side was a really good accompaniment. Served it with steamed green beans and roast parsnips, which complimented the pork well."
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13 October 2008
"Made this over the weekend, my husband absolutely loved it! Had to add extra orange juice though to make it a little saucier. Couldn't get hold of avos, but the salad was divine anyway. Served it with the garlicky mashed potato bake as suggested, and that was scrummy too! Will definitely do both again :)"
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13 October 2008
"this looks yummy! am definitely gonna give it a try tonight :)"
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11 October 2008
"This is really quick and so delicious. I make it with Mary Cadogan's ginger rice from her "Grilled chilli & coriander salmon with ginger rice" recipe, the flavours work beautifully together and the rice soaks up all the sweet spicy sauce. Yum! The quantity of soy is included in the recipe in the May or June magazine. I'll try to find it and let you know :)"
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10 October 2008
"Wow! I made this for a dinner party last night, everyone was so impressed! I also used redcurrant jelly instead of sauce and chicken thighs and drumsticks as I couldn't find part-boned breasts. I'll definitely make this one again, but might try using suet for the dumplings as Hannah suggested."
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