Emmy-Lou
BBC Good Food Member since 14 June 2007
My Latest favourites recipes
Last comments I've made
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07 November 2008
"Great - my husband said this was the best risotto I've ever cooked. I only had a red onion but it worked fine. I also only used 1L of stock. I didn't bother frying the sage leaves but did add the butter at the end, but might leave it out next time I make it."
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10 October 2008
"Would usually agree with other comments about 'cheating' using a curry paste, however, this is just one of the ingredients and after a busy day it was quick and easy to make. I added left over chicken from the Sunday roast and it worked a treat."
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09 October 2008
"Greasy and tasteless. Will not be making this again."
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02 October 2008
"Following 'Kirsty's' comment I used 4 tins of toms. As also added a few mock bacon rashers chopped up (I'm veggie). It was yummy."
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29 September 2008
"I really don't think the flavours in this work together at all. I also found the quantities for the dressing are too much for the amount of other ingredients."
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