EmmaB
BBC Good Food Member since 08 September 2007
My Latest favourites recipes
Last comments I've made
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12 July 2010
"I made this last week for a dinner party and in a blink of an eye it was all gone. Eight happy dinner guests [I would say it serves 8 rather than 10!] Very easy to make and great because you can make it well in advance too. If you like white chocolate you'll love this and I can't see why you couldn't make it with milk or dark chocolate because effectively it's a sort of mousse."
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17 May 2010
"This is a really nice recipe, very tasty. But I'm sure the cooking time isn't right - 5 minutes for the rice to absorb 850 ml of stock.... more like 25 mins worked for me. Not sure if that was right but the stock was absorbed after this sort of time and I actually used a bit less than 850ml and it was still very moist."
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15 November 2008
"This is a really tasty meal; the last time I did it I threw in some mushrooms that needed using up too, very nice!"
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