emma
BBC Good Food Member since 27 March 2009
My Latest favourites recipes
Last comments I've made
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20 August 2010
"Good recipe although I adapted it a bit by adding tumeric and a squeeze of lemon juice to lift it a bit. Didn't find it watery at all, in fact I had to add extra liquid to it make a sauce."
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03 July 2009
"Really tasty! I added a pureed apple and a splash of cream to the sauce so it tastes more like the sauce from the furniture store...perfect. I also made twice as many meatballs and froze them for another time."
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24 June 2009
"Delicious and very filling. Gave my carnivorous husband a lamb chop like Nicky to satisfy his need for meat. "
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09 May 2009
"Mega easy! I served with a homemade tartare sauce to add extra flavour."
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01 April 2009
"Fantastic recipe, absolutely delicious but the preperation took quite a bit longer than stated so everyone had to wait for their dinner! We had it with the fennel and watercress salad suggested, which was perfect."
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