Gar
BBC Good Food Member since 15 January 2009
My Latest favourites recipes
Last comments I've made
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02 February 2009
"Did mine with Pork belly strips, pork sausages and a a gammon cut up. Lovely jubbly!!"
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17 January 2009
"I made a slight twist to this reciep by using pork loin chops in a casserole dish with the honey glaze and roasting at 180 degrees for 20 minutes, when cooked I removed the chops and thickened the sauce with a little flower, it was fantastic!"
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