Elaine
BBC Good Food Member since 26 October 2006
My Latest favourites recipes
Last comments I've made
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02 February 2012
"Hearty and warming, and Stilton taste not too overpowering. Good way to use up end of Stilton, too"
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13 January 2012
"Quick and satisfying, and I've generally got all the ingredients "
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04 January 2012
"Made this for New Year's Eve dinner with friends. It was amazingly light, but gorgeously sticky. A winner!"
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04 January 2012
"Made this for New Year's Eve. Simple to do, then I just cooked it in the oven. Found gravy a bit thin, so added a little flour. Fabulous depth of flavour."
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09 December 2010
"Very simple, very delicious. Can't eat just one, they're so moreish"
3
ratings
13
ratings
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