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Elainedf

BBC Good Food Member since 17 December 2006

My Latest favourites recipes

Last comments I've made

  • 21 January 2009

    Creamy baked haddock & tatties

    Tested

    Creamy baked haddock & tatties

    By Good Food

    15 comments

    4
 stars 14 ratings

    " I varied it slightly by starting it in the microwave and finished it in the oven. Also sprinkled some grated cheddar on the top. I agreed with Topchef about it being too runny so covered the top with some greaseproof paper allowing the cream to reduce. Delicious and really easy."

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