Emma
BBC Good Food Member since 07 October 2009
My Latest favourites recipes
Last comments I've made
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23 November 2009
Spinach & feta stuffed chicken
1 comment
"The flavours work very well but I used low-fat creme freche, which leaves a particularly 'tangy' taste. i do NOT recommend using it! Also, the combo of bacon and feta is very salty, so go easy on the feta and wash the excess salt from the bacon first. I am not on a diet, so next time I make this will use real single cream instead. It is still in my 'favourites' list as I really liked the initial taste. Next time I would also serve plain basmati rice; not just salad like tonight."
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21 October 2009
"I didn't have enough meat (only 500gm) for this dish so I substituted with finely chopped courgette and mushrooms. Also I added some cheddar before putting the sauce on top and then parmesan on top of that! Takes a fair while to prepare for a weeknight so is a dish for those that like to cook. The bay leaf in the milk really makes the sauce. Put two in!"
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21 October 2009
"I didn't have enough meat (only 500gm) so substituted with finely chopped courgettes and mushrooms. Other than that and adding cheese on top I followed to recipe to the letter and it was GORGEOUS... Took a while to prepare but had the afternoon off and enjoy cooking anyway. Yum! "
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