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EFC1878

BBC Good Food Member since 05 January 2007

My Latest favourites recipes

Last comments I've made

  • 05 January 2012

    Spaghetti puttanesca

    Tested

    Spaghetti puttanesca

    By olive magazine

    40 comments

    5
 stars 36 ratings

    "Gorgeous. Classic mid 20th century Italian recipe. Personal preference is for black olives but each to her/his own."

  • 16 August 2008

    Chicken Jalfrezi

    Member

    Chicken Jalfrezi

    By Cath

    51 comments

    4
 stars 35 ratings

    "Damn, that should read 'your'..."

  • 16 August 2008

    Chicken Jalfrezi

    Member

    Chicken Jalfrezi

    By Cath

    51 comments

    4
 stars 35 ratings

    "Excellent recipe. You're website's great, too."

  • 14 August 2008

    Spice & lime chicken

    Tested

    Spice & lime chicken

    By Jo Pratt

    6 comments

    4
 stars 6 ratings

    "Excellent. This was thoroughly enjoyable and I'll certainly be making it again. I agree wholeheartedly with Moosepup, above, in that it works beautifully if marinated for an hour or two. This recipe appears in the September 2008 GFM supplement (40 Best Chicken Recipes) but isn't credited to Jo Pratt. I'd complain..."

  • 14 August 2008

    Chilli con carne

    Tested

    Chilli con carne

    By Good Food

    601 comments

    5
 stars 557 ratings

    "Very similar to the way I make chilli con carnage - minor variations are the use of oregano instead of marjoram, definite inclusion of chocolate, no pepper, fresh chillies and some coriander at the end. This is very well balanced and I thoroughly enjoyed it as an alternative to my usual efforts."

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