BBC Good Food

18 April 2008

Tested

"This was enjoyed by all the family and even approved even by my 3 year son! Used veggie sausages and tomato ketchup in place of the Worc sauce (as suggested by the 3 year old!) Will be making again."

01 March 2008

Tested

01 March 2008

Tested

"This recipe is yummy and so easy - just whack it in the oven, drink a glass of wine and it's done! Really nice with fresh bread or toasted pitta. I used ordinary canned green lentils and it's still delicious. "

01 March 2008

Tested

"This recipe is fab! After trying many many houmous recipes over the years this is the best. I think it's the addition of the cumin taht does it. Tried the crisp pitta chips once, which were good, but usually just serve with veggie dippers or sometimes home baked potato wedges. Sublime food."

01 March 2008

Tested

"Made this cake today for a family birthday. Even the non-cake eater loved it! Tantalisingly moist and rich. I used normal caster sugar, cooking margarine and white flour and it was still yummy. Didn't do the topping, just topped with melted chocolate and my little boy added white chocolate buttons for that kitsch birthday effect! Perfect!"